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Delicious, authentic comfort food served in a cozy informal neighborhood spot by a friendly and attentive staff. There’s also a small space for dining outdoors in nice weather. Always busy so be sure to make a reservation. A basic but nice selection of village wines from Burgundy and Rhone and some select wines from Bordeaux. Favorites: Daurade royale baked in fleur de sel; salad of string beans and crayfish; tatin of artichoke with parmesan (layered roasted artichokes and eggplant with salad and parmesan); roast chicken and mashed potatoes; artichoke salad with parmesan cheese; tarte tartin.

salad of string beans and crayfish

mushrooms of the season

Daurade royale baked in fleur de selroast chicken with mashed potatoes

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